If anyone watched Top Chef you might remember Spike Mendelsohn... He owns a restaurant in DC called Good Stuff and it truly lives up to it's name.
The best shake on the planet is from there... The toasted marshmallow shake. It is seriously like a campfire in your mouth. This recipe was in the local paper. I made it last night. It was beyond easy to make. So I thought I'd share it.
Ingredients:
* 1 bag jumbo marshmallows
* 2 cups milk
* 1 Tbsp. sour cream
* 2 cups creamy vanilla ice cream
Directions:
On a medium-size cookie sheet, place 1/2 bag of marshmallows in a row.
Place under your burner in the oven for 2 to 3 minutes, until completely charred.
Take out of oven and let cool.
Repeat this step but only let the marshmallows toast, so they are slightly burnt.
Take out of oven and let cool.
In a blender, pour milk, sour cream, ice cream and charred marshmallows.
Mix for 5 minutes.
Pour in a large glass and top with 2 to 3 toasted marshmallows.
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