Easy Fried Rice

I make this all the time when I'm feeling too lazy to go to the store or cook anything complex.  This is another Aunt Paula goodie. :) It goes great with teri chicken!

1/4 c. olive oil

4 cups cooked rice

2 cloves garlic

1 envelope onion mushroom soup mix

1/2 c. water

1 tbsp soy sauce

1 cup frozen peas and carrots, thawed

2 eggs, slightly beaten

In a skillet heat the oil.  Add the rice and garlic and cook for 2 minutes or until rice is heated.  Stir in soup mix blended with water and soy sauce.  Cook for 1 minute.  Add peas and carrots and cook for 2 minutes or until heated.  Make a well in the center of the rice and quickly stir in eggs.  Cook gently until not quite done.  Stir eggs into rice until done.